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Tuna and Chickpea Salad with Lemon Dressing
Tuna and Chickpea Salad with Lemon Dressing

Tuna and Chickpea Salad with Lemon Dressing
A refreshing and protein-rich salad perfect for a nutritious lunch.
Tuna and Chickpea Salad with Lemon Dressing
Ingredients:
1
Servings
  • 1
    item
    canned tuna
  • 200
    g
    chickpeas
  • 100
    g
    cherry tomatoes
  • 100
    g
    cucumber
  • 0.5
    item
    red onion
  • 2
    tbsp
    lemon juice
  • 1
    tbsp
    olive oil
  • 10
    g
    parsley
  • 0.5
    tsp
    salt
  • 0.25
    tsp
    black pepper
Preparation Time: 15 minutes
Tuna and Chickpea Salad with Lemon Dressing
Instructions:
  1. Drain the canned tuna and place it in a large bowl.
  2. Rinse and drain the chickpeas, then add them to the bowl with the tuna.
  3. Halve the cherry tomatoes and dice the cucumber, then add them to the bowl.
  4. Finely chop the red onion and parsley, then add them to the mixture.
  5. In a small bowl, whisk together lemon juice, olive oil, salt, and black pepper.
  6. Pour the dressing over the salad ingredients and toss gently to combine.
  7. Serve immediately or refrigerate for up to an hour before serving.
Nutrition Per Serving 550 g Per 100g
Energy 530 kcal 96 kcal
Protein 38 g 6.9 g
Fibre 12 g 2.2 g
Salt 1 g 0.2 g
Sugar 6 g 1.1 g
Carbohydrates 40 g 7.3 g
Fat 24 g 4.4 g
  • 1
    item
    canned tuna
  • 200
    g
    chickpeas
  • 100
    g
    cherry tomatoes
  • 100
    g
    cucumber
  • 0.5
    item
    red onion
  • 2
    tbsp
    lemon juice
  • 1
    tbsp
    olive oil
  • 10
    g
    parsley
  • 0.5
    tsp
    salt
  • 0.25
    tsp
    black pepper
1
Servings
0

Drain the canned tuna and place it in a large bowl.

Rinse and drain the chickpeas, then add them to the bowl with the tuna.

Halve the cherry tomatoes and dice the cucumber, then add them to the bowl.

Finely chop the red onion and parsley, then add them to the mixture.

In a small bowl, whisk together lemon juice, olive oil, salt, and black pepper.

Pour the dressing over the salad ingredients and toss gently to combine.

Serve immediately or refrigerate for up to an hour before serving.

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