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Mediterranean Ground Meat Lettuce Wraps
A light yet protein-rich meal with fresh vegetables and flavorful ground meat.
Ingredients:
1
Servings
-
500gground meat
-
300glettuce
-
200gred pepper
-
100gcelery
-
150gcarrot
-
200gcucumber
-
2tbspolive oil
-
2clovegarlic
-
1itemonion
-
2tbsplemon juice
-
1tspsalt
-
0.5tspblack pepper
Preparation Time: 30 minutes
Instructions:
- Heat olive oil in a pan over medium heat.
- Add chopped onion and minced garlic, sauté until translucent.
- Add ground meat, cook until browned.
- Season with salt and black pepper.
- Chop red pepper, celery, carrot, and cucumber into small pieces.
- Mix vegetables with lemon juice in a bowl.
- Separate lettuce leaves and fill each with a portion of cooked meat and vegetable mix.
- Serve immediately.
| Nutrition | Per Serving 1500 g | Per 100g |
|---|---|---|
| Energy | 678 kcal | 45 kcal |
| Protein | 50 g | 3.3 g |
| Fibre | 12 g | 0.8 g |
| Salt | 2 g | 0.1 g |
| Sugar | 10 g | 0.7 g |
| Carbohydrates | 40 g | 2.7 g |
| Fat | 40 g | 2.7 g |
-
500gground meat
-
300glettuce
-
200gred pepper
-
100gcelery
-
150gcarrot
-
200gcucumber
-
2tbspolive oil
-
2clovegarlic
-
1itemonion
-
2tbsplemon juice
-
1tspsalt
-
0.5tspblack pepper
1
Servings
0
Heat olive oil in a pan over medium heat.
Add chopped onion and minced garlic, sauté until translucent.
Add ground meat, cook until browned.
Season with salt and black pepper.
Chop red pepper, celery, carrot, and cucumber into small pieces.
Mix vegetables with lemon juice in a bowl.
Separate lettuce leaves and fill each with a portion of cooked meat and vegetable mix.
Serve immediately.