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Grilled Turkey and Avocado Sandwich
A nutritious and satisfying sandwich with grilled turkey, creamy avocado, and fresh vegetables.
Ingredients:
1
Servings
-
2slicewhole grain bread
-
100gturkey breast
-
0.5itemavocado
-
30glettuce
-
1itemtomato
-
1tbspmustard
Preparation Time: 20 minutes
Instructions:
- Preheat a grill pan over medium heat.
- Grill the turkey breast for about 5 minutes on each side until fully cooked.
- Toast the whole grain bread slices lightly.
- Mash the avocado and spread it evenly on one slice of toasted bread.
- Layer the grilled turkey, lettuce, and tomato slices on top of the avocado.
- Spread mustard on the other slice of bread and place it on top to form a sandwich.
- Cut the sandwich in half and serve immediately.
| Nutrition | Per Serving 300 g | Per 100g |
|---|---|---|
| Energy | 401 kcal | 134 kcal |
| Protein | 28 g | 9.3 g |
| Fibre | 9 g | 3.0 g |
| Salt | 1.2 g | 0.4 g |
| Sugar | 4 g | 1.3 g |
| Carbohydrates | 40 g | 13.3 g |
| Fat | 18 g | 6.0 g |
-
2slicewhole grain bread
-
100gturkey breast
-
0.5itemavocado
-
30glettuce
-
1itemtomato
-
1tbspmustard
1
Servings
0
Preheat a grill pan over medium heat.
Grill the turkey breast for about 5 minutes on each side until fully cooked.
Toast the whole grain bread slices lightly.
Mash the avocado and spread it evenly on one slice of toasted bread.
Layer the grilled turkey, lettuce, and tomato slices on top of the avocado.
Spread mustard on the other slice of bread and place it on top to form a sandwich.
Cut the sandwich in half and serve immediately.