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Double Beef Burger with Lettuce and Tomato
Double Beef Burger with Lettuce and Tomato

Double Beef Burger with Lettuce and Tomato
A classic double-layered beef burger with fresh lettuce, tomato, and cheese.
Double Beef Burger with Lettuce and Tomato
Source
Ingredients:
1
Servings
  • 2
    item
     beef patty
  • 1
    item
     sesame seed bun
  • 50
    g
     lettuce
  • 50
    g
     tomato
  • 1
    slice
     cheddar cheese
Preparation Time: 15 minutes
Cooking Time: 10 minutes
Double Beef Burger with Lettuce and Tomato
Instructions:
  1. Preheat the grill to medium-high heat.
  2. Grill the beef patties for 5 minutes on each side until cooked through.
  3. Toast the sesame seed bun on the grill for 1 minute.
  4. Assemble the burger by placing one patty on the bottom bun.
  5. Add a slice of cheddar cheese on top of the first patty.
  6. Add a layer of lettuce and tomato slices.
  7. Place the second beef patty on top.
  8. Add another slice of cheddar cheese and finish with more lettuce and tomato.
  9. Top with the other half of the bun and serve immediately.
Nutrition Per Serving 340 g Per 100g
Energy 653.9 kcal 192 kcal
Protein 50.8 g 14.9 g
Fibre 2.6 g 0.8 g
Salt 3.1 g 0.9 g
Sugar 5.9 g 1.7 g
Carbohydrates 38.7 g 11.4 g
Fat 40.3 g 11.9 g
  • 2
    item
     beef patty
  • 1
    item
     sesame seed bun
  • 50
    g
     lettuce
  • 50
    g
     tomato
  • 1
    slice
     cheddar cheese
1
Servings
0

Preheat the grill to medium-high heat.

Grill the beef patties for 5 minutes on each side until cooked through.

Toast the sesame seed bun on the grill for 1 minute.

Assemble the burger by placing one patty on the bottom bun.

Add a slice of cheddar cheese on top of the first patty.

Add a layer of lettuce and tomato slices.

Place the second beef patty on top.

Add another slice of cheddar cheese and finish with more lettuce and tomato.

Top with the other half of the bun and serve immediately.

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