Alright, fellow foodies, let's talk brownies! But not just any brownies – we're diving deep into the world of Mocha Magic! If your love language is a rich, gooey brownie paired with a steaming cup of coffee, then buckle up, because these Java Jolt Brownies are about to become your new best friend.
Picture this: a dense, fudgy brownie, infused with the bold flavors of coffee and cocoa, topped with a luscious coffee frosting that's so good, you might just want to eat it with a spoon (we won't judge!).
Why These Brownies Are a Game-Changer
These aren't your average, run-of-the-mill brownies. They're incredibly easy to whip up, seriously moist, and packed with that perfect mocha punch. The secret? A generous dose of instant coffee in both the brownie batter AND the frosting. Yes, you heard that right – double the coffee, double the deliciousness!
Level Up Your Baking Game
- For the Coffee Connoisseur: You can adjust the amount of instant coffee in the frosting to your liking. Start with 2 teaspoons for a subtle hint, or go bold with 3 for that extra zing! It's your coffee journey; craft it your way.
- Moist and Magnificent: These brownies are seriously gooey on the inside, thanks to the perfect ratio of butter, shortening (or more butter, we won't tell!), and other goodness. Get ready for a melt-in-your-mouth experience.
Recipe Highlights
Ingredients:
- Brownies: Shortening, butter, cocoa, sugar, hot water, instant coffee, eggs, vanilla, flour, and salt.
- Frosting: Butter, vanilla, powdered sugar, milk, and (you guessed it) MORE instant coffee!
Instructions (It's Easier Than You Think!):
- Preheat your oven to 350 degrees. Line a 9 x 13 inch baking dish with foil and lightly grease it. This helps to get them out easily once cooked and cooled.
- Melt butter and shortening (or butter alternative) then mix with cocoa. Add sugar, coffee, and then your eggs one at a time. Stir in the rest of your dry ingredients and then pour into your prepared baking dish.
- Bake for 25-30 minutes. Let cool fully. While your brownies are cooling, whip up the frosting.
- Cream butter and vanilla. Then add the powdered sugar and beat, add in the milk mixed with instant coffee. Once light and fluffy, spread over your cooled brownies.
- Devour and Enjoy!
Craving More?
If you're loving these mocha brownies and you're always looking for new ways to spice up your menu, be sure to check out Menuistia: Custom recipe creation and menu planning ! It's the perfect app for anyone who loves to experiment in the kitchen and discover new ways to create healthy, delicious meals.
Final Thoughts
These Java Jolt Brownies are more than just a dessert; they're a mood booster, a coffee-lover's dream, and a guaranteed crowd-pleaser. Whether you need a little pick-me-up or a treat to share with friends, these brownies have got you covered. So, go ahead, fire up that oven and let the mocha magic begin!
Happy Baking, Foodies! And don't forget to share your delicious creations with us!