Ditch the Wrapper: Dive into a Delicious 15-Minute Egg Roll Bowl
Craving the flavors of an egg roll but looking for a healthier, faster option? Look no further! This deconstructed egg roll bowl is the answer to your weeknight dinner dreams. Packed with savory ground pork, tender-crisp veggies, and a burst of Asian-inspired spices, it's a meal that's both satisfying and incredibly easy to make.
The Story Behind the Bowl
Like many great recipes, this one came from a community request. When asked about favorite easy recipes, many people were singing the praises of the egg roll bowl. The concept is simple: all the delicious fillings of an egg roll, served in a bowl without the deep-fried wrapper. The result? A customizable, low-carb, and utterly delicious meal.
Why You'll Love This Recipe
- Speedy: Ready in just 15 minutes, it's perfect for busy weeknights.
- Customizable: Add your favorite veggies, adjust the spice level, and make it your own.
- Healthy: Skip the fried wrapper and load up on veggies for a guilt-free meal.
- Delicious: The combination of savory pork, flavorful spices, and fresh veggies is simply irresistible.
Key Ingredients for Flavor
- Ground Pork: The base of our bowl, browned to perfection with garlic and ginger.
- Shredded Cabbage & Carrots: The classic egg roll veggies, adding texture and nutrients.
- Soy Sauce & Chili Paste: The perfect balance of savory and spicy.
- Chinese Five-Spice: The secret ingredient that elevates this bowl from a simple stir-fry to a truly authentic egg roll experience. You can get this in most spice stores or online. It adds the unique hint of anise flavour that will make the egg roll taste pop.
How to Make Your Egg Roll Bowl
- Sauté Aromatics: Heat olive oil in a large skillet. Add minced garlic and grated ginger, and sauté until fragrant.
- Cook the Pork: Add Chinese five-spice, soy sauce, chili paste, and ground pork. Break it apart and cook until browned.
- Add Veggies: Toss in shredded cabbage and diagonally sliced carrots. Cook until tender-crisp.
- Serve: Pile the mixture into bowls and top with your favorite additions like rice or green onions.
Elevate Your Bowl
- Serve over rice: to add a good base to the dish.
- Add a sprinkle of green onions: For a fresh finish.
- Fry up some wonton wrappers: For an extra crunch.
- Serve it with Sriracha if you like that extra kick.
The Perfect Meal Prep
This recipe is ideal for meal prepping. Cook a large batch and store it in containers for quick lunches or dinners throughout the week. The flavors meld together beautifully, making it even tastier the next day. It also is an ideal and easy recipe for school lunches.
Final Thoughts
This egg roll bowl is a testament to simple, fast, and delicious cooking. It's a customizable recipe that's perfect for any night of the week. So, ditch the wrapper and dive into a bowl full of flavor. It is a great way to pack a bunch of veggies into a delicious meal. Give this one a go!